Contact Us
Have questions about our classes? Want to book a private session? We'd love to hear from you!
Get In Touch
Location
123 Bakery Lane
Artisan District, AD 12345
United States
Phone
(555) 123-BREAD
(555) 123-27323
info@artisanbread.com
classes@artisanbread.com
Class Hours
Monday - Friday: 9:00 AM - 6:00 PM
Saturday: 8:00 AM - 8:00 PM
Sunday: 10:00 AM - 4:00 PM
Find Us
Interactive Map Coming Soon
Send us a Message
Frequently Asked Questions
Quick answers to common questions
Do I need any prior baking experience?
Not at all! Our classes are designed for all skill levels. We have beginner-friendly classes that start with the basics, and more advanced sessions for experienced bakers.
What should I bring to class?
We provide all ingredients, tools, and equipment. Just bring yourself, an apron if you have one (we also provide these), and enthusiasm to learn!
Can I take bread home after class?
Absolutely! You'll take home all the bread you make during class, plus detailed recipes and notes so you can recreate everything at home.
How far in advance should I book?
We recommend booking at least 1-2 weeks in advance, especially for weekend classes. Popular classes can fill up quickly!
What's your cancellation policy?
You can cancel up to 48 hours before class for a full refund. Within 48 hours, we offer class credit that's valid for 6 months.